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Thai Cooking Class at Baipai Thai Cooking School
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| Trip
Id: |
TBKK0193
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| Destination: |
Bangkok, Thailand |
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| Activity: |
Cooking & Culinary |
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| Price: |
start from $53 per person
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| Duration: |
1 Day |
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| When? |
TODAY - 31 Oct 2008 |
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Hands on Thai cooking class at Bai Pai cooking school. Shop for ingredients with a chef at a local market and learn authentic Thai recipe in a relaxing contemporary atmosphere. Bangkok Guide, More Tours in Bangkok.
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Average Rating
(1 comment): 5.00 read more
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| Tour Rates: |
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Period |
Single |
Double |
Triple |
| 1-Day
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25 May 2008 - 31 Oct 2008
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53 |
53 |
53 |
| 2-Day
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25 May 2008 - 31 Oct 2008
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100 |
100 |
100 |
| 3-Day
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25 May 2008 - 31 Oct 2008
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150 |
150 |
150 |
| 4-Day
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25 May 2008 - 31 Oct 2008
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200 |
200 |
200 |
| 5-Day
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25 May 2008 - 31 Oct 2008
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250 |
250 |
250 |
| 6-Day
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25 May 2008 - 31 Oct 2008
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300 |
300 |
300 |
| 7-Day
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25 May 2008 - 31 Oct 2008
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350 |
350 |
350 |
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| Rates
include 7%
VAT tax. Major credit cards
accepted. No
extra charge, no minimum |
| Note:
Booking should be made at least
7
days in advance. |
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| Itinerary |
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| 1-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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Baipai's Menu: Set 1
Hands-on class
- Chicken Satay (Gai Satay)
- Savory Prawn and Herb Salad (Plah Goong)
- Stir-fry Chicken and Cashew Nuts (Gai Pad Med Ma-mouang)
- Coconut Sticky Rice with Mango (Khao Neaw Moon)
Baipai's Menu: Set 2
Hands-on class
- Golden Bag filled with Tasty Combination (Toong Thon)
- Pa-nang Curry with Chicken (Pa-nang Gai)
- Hot'n Sour Prawn Soup (Tom Yam Goong)
- Thai Fried Rice with Pork (Khao Pad Moo)
Baipai's Menu: Set 3
Hands-on class
- Crispy Rice Cracker with Thai Style Dipping (Khao Tang Nah Tang)
- Pomelo Salad (Yam Som-O)
- Masaman Curry with Chicken (Gang Mas-sa-man Gai)
- Stir fried Chicken with Basil Leaves (Pad Kra pao Gai)
Baipai's Menu: Set 4
Hands-on class
- Spring Rolls (Por Peea Todd)
- Spicy Grilled Beef Salad (Yam Neua Yang)
- Green Curry Chicken (Gang Kaew Wann Gai)
- Egg Custard (Sang Ka Ya)
Baipai's Menu: Set 5
Hands-on class
- Crispy Golden Cup with Tasty Fillings (Kra-tong Thong)
- Glass Noddle Salad (Yam Woon Sen)
- Stir-fried Beef'n Chili (nuea Pad Prik)
- Yellow Curry with Chicken (Gang Ka-ree Gai)
Baipai's Menu: Set 6
Hands-on class
- Fish Cake (Tod Man Pla)
- Chicken'n Galangal in Coconut Milk Soup (Tom Kha Gai)
- Thai Style Fried Rice Noodle (Gouay Teaw Pad Thai)
- Water Chestnut in Coconut Milk (Tab Tim Grobb)
Baipai's Menu: Set 7
Hands-on class
- Chicken in Pandanus leaf (Gai Hor Bai Toey)
- Papaya Salad (Som Tam)
- Prawn in Tamarind Sauce (Goong Sauce Ma Kham)
- Roasted Duck in Red Curry (Gang Phed Ped Yang)
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| 2-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| 3-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| 4-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| 5-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| 6-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| 7-Day | Operate: Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday |
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| Notes |
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| About the
Package |
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Baipai Thai Cooking School is unlike other cooking schools and those of the hotels and restaurants in Thailand. Accredited by the Ministry of Education of Thailand, Baipai is an ideal home-style learning environment open to interested residences, expatriates and foreign visitors with the use of English language as a medium of teaching for non-native speakers.
The schoolhouse, decor and furnishing are a combination of modern and traditional in teak wooden understones. Located in a peaceful residential area, cozy and relaxing atmosphere with the local life go by outside. All these make Baipai Thai Cooking School a unique place one will love to visit.
The teaching staffs posses a minimum of seven years experience in this specialized area of culinary delights! Recipes are genuine and traditional, but our teachers who have extensive knowledge of local ingredients and cooking will share with you the alternative cooking methods and substitutes for each dish to suit your palates.
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